I totally LOVE when it’s time to put together another burger. This time around we are looking to Wyoming for inspiration, and came up with this awesome burger using Bison meat. This isn’t a complex burger to make but oh man does this pack some serious flavor! If your looking for an awesome burger that is a little bit out side of your usual wheel house the Wyoming Bison Burger for you!
Now remember I was born and raised in Chicago and still live in the area. If you are from Wyoming and have a burger that better represents your state I would love to know! Go ahead shot me a message I love trying new burger recipes!
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- 1 lbs. Ground Bison
- 1 Small Onion, Diced
- 2 Tbsp. Sage
- 1/2 tsp. Salt
- 1/4 tsp. Black Pepper
- 4 Eggs (1 Per Burger)
- 8 Strips of Bacon (2 for each Burger)
- Onion Rings
- For detailed step by step instructions see video.
- Need a recipe for Onion Rings? Here is mine - https://youtu.be/dkMLen1DJFU
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