Hey all! As we count down and get closer to that awesome holiday Thanksgiving. I mean come on a day off of work to sit with your family and chow down? Yup sign me up. The thing is we always… ALWAYS make too much food and have leftovers. So I like to throw out recipes on what to do with that extra food (other than turkey sandwiches) This time we are making some Thanksgiving Leftover Quesadillas! You will totally fall in love with this one. When you do make it be sure to take a picture and post it to my Facebook page or over on Instagram and tag me.
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Simple Thanksgiving Leftover Quesadillas
Ingredients
- 2 Flour Tortillas
- 1 Cup Swiss Cheese Shredded
- 1/2 Cup Turkey Shredded
- 1 Tbsp. Butter
Instructions
- Lay one tortilla on a flat surface and sprinkle with about half of the cheese. Add turkey, a little more cheese, cranberry sauce, and the remaining cheese. Top with second tortilla.
- In a pan melt the butter, place quesadilla into pan and cook for about 3 minutes on each side, until both are a golden color.
- Remove from pan and cut into quarters. If you have some left over gravy you can use that as dipping sauce too!
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