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Disney World Kjottkakker Recipe

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Total Time 1 hour
Course Dinner
Cuisine American, Norwegian
Servings 8 Servings

Ingredients
  

Meatballs:

  • 2 lb. Ground Beef
  • 1 lb. Ground Pork
  • 2 Eggs
  • 1 Cup Bread Crumbs
  • 1/2 tsp. Ginger
  • 1/2 tsp. Nutmeg
  • 1/4 tsp. Allspice
  • Salt
  • Pepper
  • Lingonberry or Red Currant

Gravy:

  • 1 Onion Chopped
  • 4 Cups Beef Broth
  • 1 Cup Milk
  • 1/2 Cup Sour Cream
  • 1/4 Cup Flour
  • 3 Tbsp. Butter
  • Salt
  • Pepper

Instructions
 

  • Preheat oven to 375˚.
  • In a large bowl mix all the meatball ingredients together excluding the lingonberry/currant.
  • Form into meatballs and place on a jelly roll pan. Bake for about 20-25 minutes.
  • Once meatballs are done, pull out set aside and start gravy.
  • In a pan skillet, melt butter and saute onions.
  • Once onions are tender add in beef broth and milk whisking together until completely combined.
  • Whisk in flour and seasoning, continue to whisk until there are no lumps.
  • Place meatballs into gravy, allow to simmer for about 20 minutes.
  • Remove meatballs from gravy, add in sour cream and whisk until completely combined.
  • Serve by pouring some gravy over meatballs and a heaping Tbsp. of Lingonberry!