Puerto Rican Bistec Encebollado

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It’s that time again to get down with some Puerto Rican cooking! This one is one of my little brothers favorites. When ever Dad, my Brother and I go out to eat we all have out dishes and this is my brothers. Bistec Encebollado (Steak & Onions) is a quick & easy Puerto Rican dish that will please anyone. Go ahead and give this one a try and start your journey into Puerto Rican cuisine.

Authentic Puerto Rican Bistec Encebollado (Steak & Onion) Recipe

2016-12-22 10:53:40

Serves 4

It's that time again to get down with some Puerto Rican cooking! This one is one of my little brothers favorites. When ever Dad, my Brother and I go out to eat we all have out dishes and this is my brothers. Bistec Encebollados (Steak & Onions) is a quick & easy Puerto Rican dish that will please anyone. Go ahead and give this one a try and start your journey into Puerto Rican cuisine.

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Prep Time

8 hr 10 min

Cook Time

15 min

Total Time

8 hr 25 min

Prep Time

8 hr 10 min

Cook Time

15 min

Total Time

8 hr 25 min

Ingredients

1. 2 lbs. Flank Steak
2. 2 Medium Onions, Sliced
3. 1/4 Cup Red Wine Vinegar
4. Salt
5. 2 tsp. Oregano
6. 1 Tbsp. Cumin
7. 2 garlic Cloves, Minced
8. 1/2 Cup Chicken Stock

Instructions

1. See video for step buy step instructions.

By Tony Rican

Adapted from Average Guy gourmet

Adapted from Average Guy gourmet

Average Guy Gourmet https://www.averageguygourmet.com/