Time again to continue our tour of this great United States of Burgers! In this state inspired burger recipe I am making my Michigan inspired burger. I have several friends who go deer hunting in Michigan and that’s exactly what inspired this Michigan Venison Burger. It is always fun to completely ditch beef and try to make an awesome burger. Go ahead and give this one a shot I know you will love this one.
Now remember I was born and raised in Chicago and still live in the area. If you are from Michigan and have a burger that better represents your state I would love to know! Go ahead shot me a message I love trying new burger recipes!
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- 1 lbs. Ground Venison
- 2 Tbsp. Heavy Cream
- 2 Garlic Cloves, Diced
- 1 Tbsp. Green Onion, Diced
- 1/2 Tbsp. Parsley
- Salt
- Pepper
- Blue Cheese Crumble
- Chopped Walnuts
- Dried Cherries
- Endive
- Dijon Mustard
- See video for step by step instructions.
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