As it gets colder out I like a nice warm lunch. Usually that means a hot sandwich and a bowl of soup. I don’t like making the same soups over and over though. I am sure you could have guessed that though just by the fact I have this channel lol. Well this time I decided to make a great soup that is mixes with one of my favorite appetizers. This Jalapeno Popper Soup is a great twist on soup that is a pretty simple soup. It also is seriously perfect for dipping your grilled cheese sandwich. Nothing hits the spot like a nice warm lunch for you and the family.
What is your favorite soup? IS there one that I need to try? Hit me up and let me know what it is.
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- 1/2 Cup Butter
- 1 Onion, Diced
- 2 Celery Stalks, Chopped
- 1 Large Carrot, Chopped
- 1 Tbsp. Garlic
- 12 oz. Jar Jalapeno Slices
- 1/2 Cup Flour
- 2 Cups Chicken or Vegetable Broth
- 1-1/2 Cup Milk
- 2 8oz. Cream Cheese Packages
- Salt
- Pepper
- For complete step by step instructions see the above video,
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