One thing I love to make is simple recipes. Thing is though it can’t be so simple there is no pop or wow to it. If that makes sense. One thing that is really easy but also tastes really freaking good is a Jalapeno Popper. So I figured why not turn that into a really good dip, and here you have it the Jalapeno Popper Dip. This is a really easy yet freaking awesome hot little dip that has that extra little wow that anyone you make it for will love. The wife usually ends up hoarding this one for herself lol so I most of the times have to make two batches of it one for her one for our guests.
What is your favorite kind of dip? Hit me up and let me know what I should try!
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- 2 (8oz.) Pkgs. Cream Cheese
- 1 Cup Mayonnaise
- 1/2 Cup Monterey Jack Cheese, Shredded
- 1/4 Cup Chopped Green Chilies
- 1/3 Cup Jalapeno Peppers, Diced
- 1 Cup Parmesan Cheese, Shredded
- 1/2 Cup Panko Bread Crumbs
- For complete step by step instructions see the above video.
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