Preheat your oven to 425˚.

Spread pizza dough onto a baking sheet (or pizza stone), and cook for about 5-7 minutes. Until it just starts to become golden brown.

Remove dough from oven, carefully spread gravy across the dough. Leaving about an inch around the edge.

Next add chopped turkey, cover with mozzarella cheese. Add small spoon fulls and stuffing.

Last drizzle with cranberry sauce.

Place back in the oven and bake for 12-15 minutes, until the cheese is melted and crust is golden.