Spicy Philly Cheesesteak Burrito Recipe
Ingredients
- 2 pckg. Steak-Umms
- 2 Bacon Slices Chopped
- 2 Tortillas
- 1/2 Cup Green Onion Chopped
- 1/2 Cup White Cheddar Shredded
- 1/2 Cup Mozzarella Shredded
- 1/2 Onion Chopped
- 1 Shallot Minced
- 1 Garlic Clove Minced
- 1 Jalapeño Seeded and Chopped
- 1/4 tsp. Paprika
- 1/4 tsp. Cayenne
- 1/4 tsp. Oregano
- 1/4 tsp. Thyme
- Salt
- Pepper
Instructions
- Place chopped bacon into a pan/skillet.
- Once bacon is crispy and fat is rendered add in green onion and allow to cook for about 5 minutes. Then add in chopped onion and allow to cook another 3-4 minutes until onion starts to become translucent.
- Add in all the seasoning, jalapeño, garlic and shallot allow to cook for another couple of minutes and add in the steak-umms and cook until completely browned.
- Add in cheese and mix until completely melted.
- Place half of spicy Philly cheesesteak onto each tortilla and roll!!
