Combine all the ingredients for the french toast minus the bread and mix until completely combined.

Dunk bread into mixture coating both sides.

In a pan/skillet melt 1 Tbsp of butter and cook french toast until it is golden brown, about 2-3 minutes on each side.

Melt butter in a sauce pan over a medium heat.

Add in the brown sugar and stir until combined, let simmer for about 1 minute.

Add in the rest of the bananas foster ingredients stirring to coat the banana slices and allow to simmer over low heat for another 3 minutes.

Spread the bananas foster along with some of the awesome sauce over french toast and serve.