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Bacon Cheeseburger Fried Ravioli Recipe

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Total Time 40 minutes
Course Appetizer
Cuisine American
Servings 4 Servings

Ingredients
  

  • 1 lb. Ground Beef
  • 1 Onion Diced
  • 4 Bacon Slices Cooked & Chopped
  • 3 Tbsp. BBQ Sauce
  • 1 Tbsp. Ketchup
  • 2 tsp. Worcestershire Sauce
  • 1 tsp. Mustard
  • 2 Cups Cheddar Cheese
  • 1 pckg. Wonton Wrappers
  • 2 Eggs
  • 2 Cups Bread Crumbs

Instructions
 

  • In pan/skillet heat 1 Tbsp. Olive oil, add ground beef and diced onions to pan. Salt and pepper beef and cook until browned.
  • Add in Worcestershire, BBQ sauce, ketchup, mustard, allow to cook for a couple of minutes. Turn off heat, add in bacon and cheese mix until cheese is melted.
  • Heat oil to 350˚. Place eggs in one shallow bowl and beat, and in place bread crumbs in another bowl.
  • Place about 1 Tbsp. of meat mixture on a wonton wrapper, brush water around the edges and place another wrapper on top. Pinch around the edges to seal.
  • Drag ravioli through the egg wash then dredge in bread crumbs.
  • Fry coated ravioli for about 2-3 minutes until golden brown, remove from oil and place on a paper towel to drain.