First I am EXHAUSTED!! I let the nerd in me out last night and saw a showing of Avengers: Endgame lol so may be a little slow in my responses lol. Today I decided to throw out another breakfast recipe (can you see what kind of mood I have been in lately? lol Well these Jalapeño Popper Bagels are the perfect breakfast. I mean they are super quick and simple and add an awesome little kick to breakfast. I really had fun this one, I like combining things like this. A simple breakfast bagel plus a great backyard BBQ classic lol. So go ahead guys give this one a try and make sure to take a pic and post it to my Facebook page!
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Jalapeño Popper Bagels Recipe
Ingredients
- 8 oz. Cream Cheese
- 5 Bacon Slices Cooked & Chopped
- 3 Bagels Halved
- 1 Cup Monterey Jack Cheese Shredded
- 1/2 Cup White Cheddar Shredded
- 2 Jalapeños Seeded and Diced
- 1 tsp. Garlic Powder
- Salt
- Pepper
Instructions
- Preheat your oven to 350˚.
- In large bowl, stir together cream cheese, white cheddar, half of the Monterey Jack, Jalapeños, bacon, garlic powder, salt and pepper.
- Place halved bagels cut side up on a baking sheet. Spread cream cheese mixture onto bagels.
- Bake for about 10 to 15 minutes until cheese is melted and golden.
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