Usually eating lobster is something reserved for special occasions a luxury night out. Sometimes though you just want some lobster you know. No frills nothing special your just in the mood to treat yourself a little to an awesome lobster lunch. This Lobster Roll is perfect for that occasion. Not an overly complicated recipe with just a hint of a bite to it makes the perfect lunch time treat. Other than the lobster itself I had everything sitting around the house already ingredient wise, so the trip to the store was a short one on this recipe. So go ahead make up some slaw crack open a brew and dig into this one.
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- 10 oz. Lobster Tail
- 4" Celery Stalk
- 2 Chives
- 3 Tbsp. Mayonnaise
- 2 Tbsp. Sriracha
- Salt
- Pepper
- 2 Rolls
- 1 Tbsp. Butter
- 1 Lemon
- For complete step by step instructions see the above video.
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